Peanut Butter Fudge - cooking recipe

Ingredients
    3 c. sugar
    1/4 c. cocoa
    1 1/2 c. milk (Pet)
    1/4 tsp. salt
    1 tsp. vanilla
    1 Tbsp. butter
    2 Tbsp. marshmallow cream
    2 Tbsp. peanut butter
Preparation
    Mix and cook on high heat the first 4 ingredients until soft ball stage. Take off fire and cool a little.
    Beat and add the vanilla, butter, marshmallow cream and peanut butter.
    Mix well. Pour into greased pan, 12 x 10 x 2-inch. Cool and cut into squares.

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