Peanut Butter Fudge - cooking recipe
Ingredients
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3 c. sugar
1/4 c. cocoa
1 1/2 c. milk (Pet)
1/4 tsp. salt
1 tsp. vanilla
1 Tbsp. butter
2 Tbsp. marshmallow cream
2 Tbsp. peanut butter
Preparation
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Mix and cook on high heat the first 4 ingredients until soft ball stage. Take off fire and cool a little.
Beat and add the vanilla, butter, marshmallow cream and peanut butter.
Mix well. Pour into greased pan, 12 x 10 x 2-inch. Cool and cut into squares.
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