Caesar Dressing(Makes 1 Gallon) - cooking recipe

Ingredients

1 packet Classic Italian salad dressing
1/2 pt. vinegar
1 pt. Dijon mustard
1 qt. water
2 c. Parmesan cheese
1/2 gal. vegetable oil
1/2 pt. lemon juice

Preparation

Combine dry mix, vinegar, lemon juice, Dijon mustard, water and Parmesan cheese.
Mix 2 minutes at high speed with electric mixer at high speed.
Continue mixing at high speed and slowly add oil.
Mix at high speed for 2 minutes until well blended. Keep refrigerated.
Make fresh; do not mix old dressing with freshly made dressing.