Pizza Crust - cooking recipe

Ingredients

1 pkg. yeast
1 c. warm water
1 tsp. salt
1 tsp. sugar
2 Tbsp. vegetable oil
2 1/2 c. flour

Preparation

Dissolve yeast in warm water, add sugar, salt, oil and flour. Stir and let rest 5 minutes.
Will make enough for a small cookie sheet.
Spray hands with Pam and spread.
Add toppings as you desire.
Bake at 400\u00b0 for 15 to 20 minutes, until golden brown.