Teriyaki Sauce - cooking recipe
Ingredients
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1 (10 oz.) bottle soy sauce
10 1/2 oz. worcestershire sauce
3/4 bottle wine vinegar
2 Tbsp. ground ginger
1 Tbsp. garlic powder
2 Tbsp. sugar
scant tsp. cinnamon
black pepper
Preparation
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Mix well; store in refrigerator.
Makes 1 quart.
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