Teriyaki Sauce - cooking recipe

Ingredients
    1 (10 oz.) bottle soy sauce
    10 1/2 oz. worcestershire sauce
    3/4 bottle wine vinegar
    2 Tbsp. ground ginger
    1 Tbsp. garlic powder
    2 Tbsp. sugar
    scant tsp. cinnamon
    black pepper
Preparation
    Mix well; store in refrigerator.
    Makes 1 quart.

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