Grilled Caribbean Chicken - cooking recipe

Ingredients
    2 boneless, skinless chicken breasts, split
    2 c. mango, cubed
    1/4 c. chopped cilantro or parsley
    2 Tbsp. chopped green onion
    3 Tbsp. lime juice
    1 1/2 tsp. brown sugar
    1/2 c. cucumber, cubed
    1/2 jalapeno, peeled, seeded and chopped
    1 tsp. fresh ginger
Preparation
    Combine mango, cucumber, cilantro, onion, pepper, lime juice, sugar and ginger.
    Cover and refrigerate at least 1 hour to blend flavors.
    Grill chicken breasts until done.
    Top with salsa. (Low-fat.)

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