Honey Bars - cooking recipe

Ingredients

4 c. quick oats
1/2 c. honey
1 c. brown sugar
2/3 c. melted butter
3 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
2/3 c. peanut butter

Preparation

Mix all but last 2 ingredients together and pat into well-greased jelly roll pan (10 x 15-inch) or large cake pan. Bake about 10 minutes at 350\u00b0 or until lightly browned.
While warm, frost with chocolate chips and peanut butter melted together.