Coconut Sour Cream Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    2 c. sour cream
    2 c. sugar
    1 pkg. coconut
    9 oz. Cool Whip
Preparation
    Prepare and bake cake according to package directions, using layer pan.
    Mix sour cream, coconut and sugar together.
    Set 1 cup of mixture to side.
    When cake layers have cooled, split and fill with the remaining sour cream, coconut and sugar mixture.

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