Bakery Icing - cooking recipe

Ingredients
    1 c. shortening
    1/4 c. margarine
    1 lb. confectioners sugar
    1/4 tsp. vanilla
    1/2 small can evaporated milk
Preparation
    Blend shortening, margarine, sugar and vanilla thoroughly. Add milk to mixture until of spreading consistency.
    May store in refrigerator about a week.

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