Cole Slaw - cooking recipe

Ingredients

1 small head cabbage
1/2 shredded carrot
1/2 pepper
vinegar off sweet pickles
salt and pepper to taste
1 Tbsp. sugar
1 c. mayonnaise or less

Preparation

Shred cabbage, carrot and pepper.
Add to sweet pickle juice. Salt and pepper to taste.
Add mayonnaise; mix thoroughly.
Chill.