Coconut Pie - cooking recipe

Ingredients

3 eggs, separated
1 c. sugar
1/2 stick butter
1 c. milk
1 c. coconut
1 tsp. vanilla
1/4 c. flour

Preparation

Beat egg yolks.
Add sugar; mix.
Add flour; mix.
Add milk. Cook until thick.
Take off heat.
Add vanilla, butter and coconut.
Pour in baked pie crusts.
Beat egg whites until stiff. Add 1/4 cup sugar.
Beat until stiff.
Spread on pie.
Bake 400\u00b0 until golden brown.