Corn Pudding - cooking recipe

Ingredients

2 eggs
1/4 tsp. salt
1/2 c. sugar
2 Tbsp. butter
3 c. sweet corn
1 c. rich milk

Preparation

Preheat oven to 350\u00b0.
Grease baking dish with butter.
Beat the eggs; add sugar and salt.
Stir in milk and corn.
Mix well. Bake 30 minutes.