Special K Bars - cooking recipe

Ingredients

6 c. Kellogg's Special K cereal
1 c. sugar
1 c. light corn syrup
1 c. peanut butter
1 c. chocolate chips
1 c. butterscotch chips

Preparation

Measure cereal into large buttered bowl.
Combine sugar and syrup in a small saucepan.
Cook over medium heat until it boils. Remove from heat.
Stir in peanut butter and mix until well blended.
Pour over cereal and mix together until cereal is coated.
Press mixture into a buttered 9 x 13-inch pan.
Let stand in cool place.
Melt chips over low heat.
Mix well and spread over bars.