Baked Beans - cooking recipe

Ingredients

2 tall cans Van de Kamp's beans
1 c. catsup
1/2 c. Karo
1/4 c. brown sugar
1 sliced onion
1 lemon, sliced
6 uncooked strips bacon

Preparation

Mix together the first 4 ingredients.
Layer on top the remaining ingredients.
Bake for 4 hours in slow oven (250\u00b0).