Roasted Garlic Mashed Potatoes - cooking recipe

Ingredients

8 to 10 cloves garlic
1 1/4 sticks butter or oleo
5 medium potatoes
whipping cream
salt and pepper to taste

Preparation

Cook potatoes and mash with enough whipping cream to make them fluffy. Add salt, pepper and butter. Roast garlic in a little butter until very dark. Put garlic with 1 stick butter in food processor. Mince. Add to potatoes.