Hearty Potato Soup - cooking recipe

Ingredients

6 medium potatoes, peeled and sliced
2 carrots, diced
2 qt. water
6 Tbsp. margarine
1 tsp. salt
1 1/2 c. milk
6 celery stalks, diced
1 medium onion, chopped
6 Tbsp. flour
1/2 tsp. pepper

Preparation

In large pan, cook potatoes, carrots and celery in water until tender (about 20 minutes).
Drain; reserve liquid and set vegetables aside.