Ingredients
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3 eggs
1 to 1 1/2 c. sugar or honey
1 Tbsp. vanilla
1 Tbsp. lemon juice
2 c. fresh fruit, blended
2 c. cream
2 qt. milk
Preparation
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Blend eggs, sugar, vanilla, lemon juice and fruit with cream in a blender.
Pour into a freezer.
Add milk to 1-inch from the top.
Freeze according to manufacturer's instructions.
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