Chicken Recipe - cooking recipe
Ingredients
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8 chicken breasts
2 cans cream of mushroom soup
16 oz. sour cream
piece of bacon
2 small jars chipped beef
1 c. uncooked rice
1/4 c. margarine
2 Tbsp. chopped onions
1/2 c. slivered almonds
1/2 c. chicken broth
Preparation
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Saute onions and almonds in butter; mix in rest of ingredients and bake at 325\u00b0 for 1 hour.
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