Chicken Recipe - cooking recipe

Ingredients
    8 chicken breasts
    2 cans cream of mushroom soup
    16 oz. sour cream
    piece of bacon
    2 small jars chipped beef
    1 c. uncooked rice
    1/4 c. margarine
    2 Tbsp. chopped onions
    1/2 c. slivered almonds
    1/2 c. chicken broth
Preparation
    Saute onions and almonds in butter; mix in rest of ingredients and bake at 325\u00b0 for 1 hour.

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