Corned Beef Casserole - cooking recipe

Ingredients
    8 oz. macaroni, cooked
    1 can corned beef
    1 can cream of chicken or celery soup
    8 oz. American cheese, chopped
    2 tsp. minced onion
    1/4 c. milk
Preparation
    Mix all together in greased dish.
    Sprinkle with bread crumbs. Bake 30 minutes at 350\u00b0.

Leave a comment