Black Bottom Cups - cooking recipe
Ingredients
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1 (8 oz.) cream cheese, softened
1 egg
1/3 c. sugar
6 oz. (1 c.) chocolate chips
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. water
1/3 c. oil
1 Tbsp. vinegar
1 tsp. vanilla
Preparation
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Combine first 3 ingredients in a small bowl.
Beat well.
Stir in chocolate chips; set aside.
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