Ginny'S Macaroni And Cheese Bake - cooking recipe

Ingredients

3 c. uncooked macaroni
1 large can Pet milk
1 stick margarine or butter
1 tsp. salt
1 tsp. black pepper
2 (8 oz.) pkg. Kraft sharp Cheddar cheese
1 c. homogenized milk
2 eggs

Preparation

Boil 3 cups macaroni until half done; drain.
Place half in baking dish.
Cut up 1 package cheese over macaroni and 1/2 margarine.