Cheese Ball - cooking recipe
Ingredients
-
16 oz. cream cheese
1 jar Old English cheese
1 jar Roka Blue cheese
1 medium onion, finely chopped
1 tsp. Worcestershire sauce
8 oz. finely chopped pecans
Preparation
-
Soften cheeses; mix well.
Add other ingredients.
Roll into ball.
Roll in finely chopped pecans.
Chill 1 hour.
Leave a comment