Double Chocolate Crumble Bars - cooking recipe

Ingredients

1/2 c. butter or margarine
3/4 c. sugar
2 eggs
3/4 c. flour
3 Tbsp. cocoa
1 tsp. vanilla
1/4 tsp. baking powder
1/2 c. chopped pecans
2 c. miniature marshmallows
1 (6 oz.) pkg. chocolate chips
1 c. peanut butter
1 1/2 c. Rice Krispies

Preparation

Cream butter and sugar; beat in eggs and vanilla.
Sift dry ingredients
and add to egg mixture.
Spread in bottom of greased 13
x
9-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes. Spread marshmallows on top and bake 3 minutes.
Cool.
Combine chocolate chips
and peanut butter.
Cook until melted.
Stir in cereal. Spread mixture atop cooled bars.
Chill.
Cut into bars.
Makes 3 1/2 dozen.