Cheesy Crescent Rolls - cooking recipe

Ingredients

2 cans crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 egg (yolk separated)
1 tsp. vanilla

Preparation

Mix cream cheese, sugar, egg yolk and vanilla together well. Spread 1 can of crescent rolls flat in bottom of a 9 x 13-inch pan.
Spread cream cheese mixture over crescent rolls.
Cover with 2nd can of crescent rolls.
Brush with egg white.
Bake at 350\u00b0 for 25 minutes or until golden brown.