Dump Cake - cooking recipe

Ingredients

1 can crushed pineapple
1 can Thank You pie filling
1 box yellow cake mix
1 1/2 sticks margarine
1/2 c. pecans

Preparation

Put crushed pineapple in bottom of long cake pan.
Spread pie filling over it.
Sprinkle cake mix all over it.
Slice margarine. Place over cake mix.
Sprinkle pecans over top.
Bake at 350\u00b0 for 30 to 35 minutes.