Beef Barbecue - cooking recipe
Ingredients
-
2 lb. ground beef
medium onion
Worcestershire sauce
2 c. catsup
Preparation
-
Brown ground beef with chopped onion.
Drain fat.
Sprinkle with Worcestershire sauce.
Add catsup.
Cook on low heat for 15 to 20 minutes.
Serve on rolls.
Leave a comment