Chocolate Chip Brownies - cooking recipe

Ingredients

1 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. chopped pecans
1/3 c. oleo or shortening, melted
1 c. firmly packed brown sugar
1 egg, slightly beaten
1 tsp. vanilla
1/2 c. semi-sweet chocolate chips

Preparation

Mix together flour, baking powder, soda, salt and nuts; set aside.
Melt oleo or shortening in saucepan (if shortening is used add 1 tablespoon hot water).
Remove from heat.
Add brown sugar and mix well.
Cool slightly.
Add egg and vanilla; blend.
Stir in flour mixture a little at a time mixing well after each addition.
Spread in an 8 x 8-inch or 9 x 9-inch pan.
Sprinkle with chocolate chips.
Bake 20 to 25 minutes in a 350\u00b0 oven. Cool in pan and cut into bars.