Indoor S'Mores - cooking recipe

Ingredients

5 c. miniature marshmallows
1/3 c. light corn syrup
6 Tbsp. butter
1 1/2 c. milk chocolate chips
1 tsp. vanilla
8 c. Golden Grahams
1 c. miniature marshmallows

Preparation

Measure cereal into large bowl.
Butter a 13 x 9 x 2-inch pan. Melt 5 cups of marshmallows, corn syrup, butter and chocolate chips in a 3-quart saucepan over low heat, stirring constantly; remove from heat.
Stir in vanilla.
Pour over cereal in a large bowl.
Mix until completely coated with chocolate.
Stir in 1 cup marshmallows.
Press mixture in pan with buttered back of spoon. Let stand for at least 1 hour.
Cut into 2-inch squares.