Yogurt Pie - cooking recipe

Ingredients
    2 (6 oz.) containers fruit flavored yogurt
    1 container Cool Whip
    1 ready-made graham cracker pie crust
Preparation
    In a large mixing bowl, mix yogurt and then add Cool Whip. Pour mixture into pie crust and freeze.
    Remove from freezer about 20 minutes before serving to make cutting easier.

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