Strawberry Cake - cooking recipe
Ingredients
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1 pkg. white cake mix
1 small pkg. strawberry jello
1/2 c. oil (Crisco)
1/2 c. water
4 egg whites
1 (10 oz.) pkg. frozen strawberries
Preparation
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Mix first 4 ingredients together.
Beat 2 minutes at medium speed.
Add unbeaten egg whites and 1 cup of the defrosted frozen strawberries.
Beat 2 minutes.
Bake in 9 x 13 pan (greased and floured) for 35 to 40 minutes at 325\u00b0.
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