Strawberry Cake - cooking recipe

Ingredients
    1 pkg. white cake mix
    1 small pkg. strawberry jello
    1/2 c. oil (Crisco)
    1/2 c. water
    4 egg whites
    1 (10 oz.) pkg. frozen strawberries
Preparation
    Mix first 4 ingredients together.
    Beat 2 minutes at medium speed.
    Add unbeaten egg whites and 1 cup of the defrosted frozen strawberries.
    Beat 2 minutes.
    Bake in 9 x 13 pan (greased and floured) for 35 to 40 minutes at 325\u00b0.

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