Apples And Cream Cheese Dip - cooking recipe

Ingredients

apples, sliced and sprinkled with lemon juice (to help them from turning brown)
8 oz. light cream cheese
1/8 to 1/4 c. milk
1 c. peanuts
1/2 c. brown sugar

Preparation

Chop peanuts into small pieces.
Add cream cheese, milk and brown sugar.
Serve with apple slices.