Pineapple Cake - cooking recipe

Ingredients
    2 c. sugar
    20 oz. crushed pineapple (with liquid)
    1 tsp. soda
    1 tsp. vanilla
    2 c. flour
    1 c. chopped pecans
Preparation
    Mix all ingredients in order listed by hand.
    Pour in ungreased 11 x 13-inch pan. Bake at 350\u00b0 for 30 minutes.

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