Pineapple Cake - cooking recipe
Ingredients
-
2 c. sugar
20 oz. crushed pineapple (with liquid)
1 tsp. soda
1 tsp. vanilla
2 c. flour
1 c. chopped pecans
Preparation
-
Mix all ingredients in order listed by hand.
Pour in ungreased 11 x 13-inch pan. Bake at 350\u00b0 for 30 minutes.
Leave a comment