Potato Candy - cooking recipe

Ingredients

1/4 boiled potato
1 c. peanut butter
1 bag powdered sugar

Preparation

Boil potato.
Cut off 1/4 and put in bowl.
Start adding powdered sugar to 1/4 boiled potato until dough forms.
Roll out with rolling pin until flat like a tortilla.
Put peanut butter on it like a jelly sandwich and roll up (log form).
Put in refrigerator until chilled.
Remove from refrigerator and cut in slices.
Excellent candy for Christmas.