Blonde Brownies - cooking recipe

Ingredients

1/3 c. butter
1 c. brown sugar
1 egg
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. nuts or coconut
1 tsp. vanilla

Preparation

Melt butter in saucepan.
Add brown sugar; mix well.
Add unbeaten egg and blend.
Add remaining ingredients.
Bake in 8-inch pan 25 to 35 minutes at 350\u00b0.
Cut in squares.