Party Ryes(Appetizers) - cooking recipe

Ingredients

1 c. shredded Swiss cheese
1/2 c. crumbled crisp bacon
1/2 c. chopped black olives
1/4 c. chopped onions
1/4 c. mayonnaise
1 tsp. Worcestershire sauce
1/4 tsp. salt
1 loaf party rye bread

Preparation

Combine the first 7 ingredients. Spread on bread slices. Arrange on baking sheet. Bake at 350\u00b0 for 10 to 12 minutes.
Serve hot.
Makes 15 to 20.