Buttercream Vanilla Frosting - cooking recipe

Ingredients

1/4 c. butter
1/2 tsp. salt
2 tsp. vanilla
3 c. confectioners sugar
1/4 c. milk

Preparation

Combine butter, salt, vanilla and 1 cup of sugar.
Add milk and remaining sugar alternately; mix until smooth and creamy.
Add more sugar to thicken or milk to thin, if needed for good spreading consistency.