Spanish Rice - cooking recipe
Ingredients
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1 lb. lean ground beef
3/4 c. chopped onion
1 clove garlic, finely chopped
1/2 tsp. salt
1/8 tsp. oregano
pepper to taste
2 cans (8 oz.) tomato sauce
1 1/2 c. milk
1 1/3 c. rice (Minute rice)
slice cheese (your favorite) to taste
Preparation
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Brown ground beef; add onion and garlic.
Stir in remaining ingredients.
Bring to boil.
Simmer 5 minutes.
Cover with cheese slices until melted.
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