Bread And Butter Pickles - cooking recipe

Ingredients

6 qt. sliced cucumbers
3/4 c. salt
1 bunch celery
5 c. sugar
1 qt. sliced onions
water
5 c. white sugar
1 Tbsp. mustard seed
1 Tbsp. celery seed
1 Tbsp. turmeric

Preparation

Cut cucumbers thin.
Soak cucumbers and onions 3 hours in salt and water to cover.
Drain well.
Boil sugar, vinegar, spices and celery which has been cut in 2-inch pieces.
Add cucumbers and onions.
Let get hot, but don't boil.
Seal in jars and turn upside-down.