Spinach Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1 pkg. Knorr vegetable soup mix
1 small onion, chopped
1 (8 oz.) can water chestnuts, chopped
10 oz. pkg. frozen spinach, thawed and squeeze out excess water

Preparation

Mix all together and refrigerate.
Let stand overnight.
Serve with chips or crackers.