Miniature Ham Biscuits - cooking recipe

Ingredients

1 pkg. Swiss cheese
1 tsp. mustard
2 trays small dinner rolls
1 tsp. minced onion
1 stick butter
1 pkg. ham, sliced
garlic salt to taste

Preparation

Slice all rolls lengthwise.
Place ham and cheese on rolls. Put top on ham and cheese.
Melt butter, mustard, onion and garlic. Brush this on rolls.
Wrap these in aluminum foil and heat to 350\u00b0 until warm.