Good Gravy - cooking recipe

Ingredients
    3 Tbsp. sausage drippings
    3 Tbsp. flour
    2 to 3 c. milk
Preparation
    Use sausage drippings.
    Stir in flour and brown over medium heat.
    When thickened, add milk and stir until thick.
    Remove from heat and serve over warm biscuits.

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