Chicken And Rice - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1/4 c. chopped onion
    4 oz. can mushroom pieces, drained
    1/2 c. milk
    2 1/4 c. Minute rice (uncooked)
    1 tsp. poultry seasoning
    dash of garlic powder
    salt and pepper to taste
    4 lb. chicken pieces, skinned
    1 envelope dry onion soup mix
Preparation
    Mix chicken and mushroom soups, onion, mushrooms, milk and spices.
    Mix in rice.
    Cover bottom of a greased 13 x 9-inch pan with the rice mixture.
    Place chicken on top of the rice. Sprinkle the onion soup mix on the chicken.
    Cover and bake 2 hours at 350\u00b0.

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