Sweet And Sour Meatballs - cooking recipe

Ingredients
    2 lb. meat balls about 1 1/2-inch diameter
    8 oz. spaghetti sauce (any brand)
    8 oz. sweet and sour sauce (any brand)
Preparation
    Mix spaghetti sauce and sweet and sour sauce in crock-pot. Add meatballs.
    Cook several hours (at least 2 to 3 hours) on low setting.
    Cooking longer is better.

Leave a comment