Mexican Cornbread - cooking recipe

Ingredients

2 pkg. cornbread mix
1 to 1 1/2 lb. hamburger
chopped onion (optional)
1 small can chopped green chilies
1 can cream-style corn
1 c. grated cheese

Preparation

Brown hamburger and onion, if desired.
Drain well.
In a large bowl, prepare cornbread mixes as directed on package.
Add meat, green chiles, corn and cheese.
Mix well.
Spray a 9 x 13-inch dish with nonstick spray.
Pour mixture into prepared dish.
Bake at 375\u00b0 for 45 minutes or until brown.