Hawaiian Fruit Salad - cooking recipe

Ingredients

1 large can fruit cocktail, drained
1 can pineapple chunks or tidbits, drained
1 c. miniature marshmallows
1/2 c. chopped walnuts
1 small tub Cool Whip
1 small cottage cheese

Preparation

In large bowl, mix whipped topping and cottage cheese.
Add other ingredients.
Mix well.
Refrigerate at least one hour before serving.