Peanut Butter Pie - cooking recipe

Ingredients

3/4 c. brown sugar
3 eggs, well beaten
2 Tbsp. melted butter
3/4 c. syrup (maple or red)
1/4 tsp. salt
3/4 c. peanut butter

Preparation

Mix ingredients well, adding peanut butter last and beating until smooth.
Pour into unbaked shell and bake 45 minutes in slow oven.
Increase heat after 30 minutes.
Bake until firm.