Jello Salad - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
1 large box strawberry Jell-O
1 (12 oz.) Cool Whip
2 c. buttermilk

Preparation

Heat Jell-O and pineapple to dissolve; don't boil.
Let cool. Add buttermilk and Cool Whip; stir until well mixed.
Chill until set.