Stir-Fry - cooking recipe

Ingredients

1/2 stick margarine
1 tsp. soy sauce
garlic powder (pinch)
fresh mushrooms
1 bunch broccoli
4 or 5 carrots, sliced
1 large onion, sliced
1 Tbsp. cornstarch
1/2 c. water
1 Tbsp. white Karo syrup

Preparation

Melt margarine.
Add soy sauce and garlic powder.
Brown meat. Add fresh mushrooms and brown.
Add broccoli, carrots and onion. Stir and simmer.