Cheesecake - cooking recipe

Ingredients

3 eggs
2 (8 oz.) pkg. cream cheese
1 c. sugar
1/4 tsp. salt
2 tsp. vanilla
1/4 tsp. almond extract
3 c. sour cream

Preparation

Use ready made graham cracker pie shells (2).
Mix eggs, cream cheese, sugar, salt, vanilla and almond extract (mixture may look lumpy).
Blend in sour cream.
Pour into pie crusts.
Bake for 35 minutes at 375\u00b0.
Chill.