Homemade Pimento And Cheese - cooking recipe
Ingredients
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1 lb. American cheese (blue box, 16 oz.)
1/3 c. milk
1 egg, well beaten
1 Tbsp. sugar
1 Tbsp. vinegar
2 (4 oz.) jars pimento
1 pt. mayonnaise
Preparation
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Cook cheese and milk until cheese is melted.
Stir constantly on medium heat.
Add egg, sugar, vinegar and pimento.
Cook 1 to 2 minutes longer.
Remove from stove.
Put lid on it.
Cool completely.
Add mayonnaise and beat with mixer about 3 to 4 minutes.
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