Easy Pecan Pie - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. granulated sugar
1 Tbsp. flour
2 eggs, beaten
1 Tbsp. milk
1 tsp. vanilla
1 stick butter, melted
1 c. chopped pecans

Preparation

Mix brown sugar and granulated sugar.
Then mix all ingredients together.
Pour into small unbaked shells.
Bake at 375\u00b0 for 40 to 45 minutes.
Makes 2 small pies.